Manitoba Pork Establishes Working Group to Examine Disease Control
The impact of COVID-19 and Porcine Epidemic Diarrhea on Manitoba’s pork sector has prompted a working group to look for possible solutions. In response to the impacts of the global COVID-19 pandemic and the cycle of PED virus outbreaks, (85 as of March 23) Manitoba Pork established a value-chain working group to answer the question,















