Tyler Fulton the director of risk management with HAMS Marketing Services advises pork producers to lock in their feed costs as they forward contract their hog production. The North American hog sector has started transitioning from the tight hog supplies of summer as numbers ramp up and are in line with those of the last
Canada’s federal government has set aside new cash to help protect the nation’s farms and economy from African Swine Fever. On August 26, Agriculture and Agri-Food Canada Minister Marie-Claude Bibeau announced the release of three buckets of cash totaling a maximum of $45.3 million to be invested in prevention and management of the virus:
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Harvest dust is in the air and the fall routines have returned, which also means the return of fall shows and seminars. There are many opportunities to gather in the next few months to meet with fellow producers and industry peeps, all the while refreshing our minds with the latest hog sector trends. Alberta
Ingredients1 can store bought refrigerated pizza dough12 wieners, cut in half or 24 cocktail sausages1 Tbsp (15 mL) butter, meltedCheesy Mustard Dipping Sauce2 Tbsp (30 mL) butter2 Tbsp (30 mL) all-purpose flour1 cup (250 mL) milk1 cup (250 mL) shredded sharp cheddar cheese1/2 tsp (2 mL) dry mustard powder1/4 tsp (1 mL) garlic powder1/4
New DanBred CollaborationThe Canadian pig genetics company Alliance Genetics Canada and the Danish pig genetics company DanBred have entered into a valuable collaboration to establish DanBred Canada.The goal of the establishment of DanBred Canada is to continue to provide excellent service and high-quality breeding animals to the Canadian pig producers, as both companies have
Alberta Livestock ExpoAlberta Livestock Expo will take place in Lethbridge October 5th & 6th, 2022 at Exhibition Park.Expanded floor space, hot lunch buffet on Thursday plus returning Pork Quality Competition now open to all Alberta hog producers.As of mid July booths 70% soldDaily draws for Alberta made door prizes.For details or more information please
Once again members of the Stampede Pork Committee team, including pork producers, spent 10 days in Calgary during the Stampede at the pork showcase. The exhibit featured a sow and her piglets along with three 11 week old pigs. This live animal display provides an interactive and engaging presentation of the Alberta pork industry.
If you put representatives of different countries at the table and throw out an issue you are going to get arguments. That is simply the reality in a world where countries all have agendas based on what they deem as best for them. Even when it’s just major trading partners such as Canada and the United
As Rick Bergmann, chair of CPC, references in another article in this edition. The US and Canada collaborate in different forums, although on different sides of the 49th work together in many areas for hog sector.
A pig is a pig so advocating for pork producers in one country helps in other countries too. The president-elect of
