Maple Cider Chops
Ingredients4 pork loin centre chops,boneless, about ¾-inch / 1.875 cm thickSalt, ground black pepper and paprika for seasoning1 Tbsp / 15 mL canola oil1 cup / 250 mL apple cider or apple juice¼ cup / 50 mL pure maple syrup2 Tbsp / 30 mL Dijon mustard1 small, red skinned apple, cored and sliced into









